Please note we have a minimum of 2 bars per order.
We offer tiered pricing for true chocoholics. Please see ‘Pricing & Delivery’ below for more information.
Ganache of a very special Guatemalan coffee El Limon sourced and roasted by Has Bean, a UK based specialty roaster, blended with lightly toasted and stone-milled macadamias in 80% Madagascan milk chocolate (45g).
42 in stock
- Ingredients & Allergens
- Pricing & Delivery
Ingredients & Allergens
Chocolate bar with a Coffee and Macadamia Nut Ganache Filling (45g).
Dark Chocolate Coating (55%): Madagascar Cocoa Beans, Cane Sugar, (85% Cocoa Solids min.), Madagascar Cocoa Beans (100% Cocoa Solids min.), Cocoa Butter. Coffee and Macadamia Nut Ganache Filling (45%): Madagascar Cocoa Beans, Madagascar Cocoa Butter, Whole Milk Powder, Cane Sugar, (Cocoa solids 80% min.), Macadamia Nut Butter (10.3%), Coconut Butter, Ground Coffee Beans (3.4%).
For Allergens see ingredients in bold. May contain Cashew Nuts and traces of other Tree Nuts.
We use peanuts, nuts, fish, sesame seeds, eggs, dairy, soya, celery and mustard in our kitchen. No SOY lecithin.
Aurosó is proudly reduced sugar
|Per 100g||Per 45g bar|
We are pleased to offer tiered pricing to reward larger orders. Price per bar is as follows:
|No. Of Bars||Price per bar|