Ingredients & Allergens
Chocolate bar with a Coffee and Macadamia Nut Ganache Filling (45g).
Dark Chocolate Coating (55%): Madagascar Cocoa Beans, Cane Sugar, (85% Cocoa Solids min.), Madagascar Cocoa Beans (100% Cocoa Solids min.), Cocoa Butter. Coffee and Macadamia Nut Ganache Filling (45%): Madagascar Cocoa Beans, Madagascar Cocoa Butter, Whole Milk Powder, Cane Sugar, (Cocoa solids 80% min.), Macadamia Nut Butter (10.3%), Coconut Butter, Ground Coffee Beans (3.4%).
For Allergens see ingredients in bold. May contain Cashew Nuts and traces of other Tree Nuts.
We use peanuts, nuts, fish, sesame seeds, eggs, dairy, soya, celery and mustard in our kitchen. We ensure that all our chocolate has no preservatives, artificial colourings or SOY lecithin.
Aurosó is proudly reduced sugar
Nutritional Values
|
Per 100g |
Per 45g bar |
| Energy kJ |
2494 |
1122 |
| Energy kcal |
599 |
296 |
| Fat g |
52.4 |
23.6 |
| Saturates g |
29.8 |
13.4 |
| Carbohydrates g |
21.2 |
9.6 |
| Sugars g |
9.1 |
4.1 |
| Fibre g |
14.5 |
6.5 |
| Protein g |
12.1 |
5.4 |
| Salt g |
0.04 |
0.02 |
